Objectives of the Programme
The main objective of developing competence – based curricula for JR is to produce graduates who have required skills, knowledge and attitude in the tourism and hospitality industry specifically being able to:-
- Facilitate training in consideration of individuals learning ability and availability of time.
- Facilitate variety of courses that meet labour market demand.
- Produce trainees who will creativity, innovativeness and positive ness in towards work.
- Produce a graduate who will display a high sense of hygiene, work safety and diligence
- Make training needs clear and specific resulting in more efficient utilization of training resources.
The minimum entry requirements to the Basic Technician Certificate programme shall be:
- Possession of at least four (4) passes with the exclusion of religious subjects in the Certificate of Secondary Education Examination (CSEE) or its equivalence, OR
- Possession of the National Vocational Award (NVA) Level III in Travel and Tourism and/or Hospitality from a recognized institution (VETA) together with a Certificate of Secondary Education Examination (CSEE) or its equivalence.